We source the finest brands — and roast our own label, to spec. Kaffa Highlands Coffee resells authentic, factory-sealed coffee from Ethiopia's best-known names, from the century-old Tomoca to forest-grown Wild Coffee, and crafts its own signature label roasted at origin — all available worldwide in any quantity, from a 500g pack to bulk pallets.
Our own signature line — the culmination of everything we've learned tasting the country's best. Kaffa Highlands is roasted to our specification at origin and packaged under our name, bringing the character of the birthplace of coffee to your shelves under one brand you can build on. Available now for private-label and wholesale orders.
Available now — private-label & wholesale orders open.
Est. 1953 · Heritage$16.99 retailEthiopia's pioneer of modern coffee roasting, founded in Addis Ababa in 1953. Italian-style dark roasting of highland arabica, already exported to the US, Sweden, Germany and Japan. Bar-type roast built for espresso.
Strong, sharp, full body with mocha notes
FSSC 22000 · Since 1940s$22.99 retailA near-century legacy stewarded by the Bagersh family since the 1940s — and the first roasted coffee company in Ethiopia to earn FSSC 22000 food-safety certification. Low-temperature artisanal roasting for a smooth, low-acidity cup. Offers private-label and wholesale.
Ripe berry, lemon citrus, cinnamon, cocoa finish
Champion's Estate$15.99 retailFounded by Olympic legend Haile Gebrselassie. Shade-grown heirloom arabica near the UNESCO Sheka Biosphere Reserve, with a fully vertical supply chain from estate to roastery. Washed, natural, and honey processing.
Ripe mango, black tea; or citrus, clove, cinnamon
FairChain · Sustainable$22.99 retailSpecialty-grade, forest-grown arabica built on the FairChain model — roasted and packaged in Addis Ababa so more value stays with farming communities. Traceable micro-lots, award-winning cupping.
Wild jasmine, bergamot, citrus; or cocoa, dark chocolate
Single Origin$19.99 retailA bean-to-cup specialty brand roasted at origin in Addis Ababa, sourced from Ethiopia's most celebrated zones. Artisan slow-roasted in small batches, working directly with smallholder farmers.
Bergamot, sweet citrus, wild berries, clean chocolate
Small-Batch$22.99 retailSmall-batch artisan roasting with roast-to-order freshness, dated on every bag. Partnered with local cooperatives on a direct-trade model. Grade 1 and Grade 2 options.
Elegant floral aromatics to deep winey undertones
Café Culture$24.99 retailThe pulse of Addis Ababa's contemporary café scene, brought to wholesale. A medium-profile roast that balances bright fruit sugars with smoky complexity — the quality loved by local espresso bars.
Lemon, stone fruit, dark cocoa, tea-like florals
Forest-Grown · Wild$17.99 retailNot farm-grown — genuinely wild. Harvested from the ancient Kaffa Biosphere Reserve, the literal birthplace of coffee, where beans grow under forest canopy with no pesticides or plantations. Shade-grown, bird-friendly, pesticide-free.
Deep winey, dark chocolate, wild blackberry, spice
Order any single brand or blend a mixed container across our catalog. Want to taste first? Order retail-size samples of any brand from our shop, mereb.shop, before you commit to volume.
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